Kafe në Kokërr

Lavazza Espresso Italiano is a selection of blends, from mild to bold, to enjoy your coffee as Italians do, in your favorite brewing method. Espresso Italiano Classico is sweet and delicate, with notes of fruits and a persistent aftertaste.

Lavazza – a dedicated and passionate company for over a hundred years – selects spiced Arabica and strong Robusta beans for this exquisite blend. A powerful blend with a pleasing hazelnut aftertaste.

Perfectly selected blend of Arabica and Robusta, which creates a nice balance between strength, aroma and creaminess.

Lavazza Espresso Barista blends has been specially crafted for a full professional experience, to prepare your espresso exactly how original Italian baristas do, with espresso machine or full-automatic. Espresso Barista Intenso is intense and full-bodied, with notes of cocoa and wood and a persistent/intense aftertaste.

Perfect balance between bitter and sweet: Lavazza Gold Selection is full-bodied, rich body thanks to the high quality of its grains. Arabica beans come from Brazil and Colombia, while Robusta beans come from Java, Indonesia. Medium roast, for guaranteed wonderful aroma and taste.

Composition: Arabica 70%, Robusta 30%.

The skillful selection and combination of the best sources creates a unique blend which fuses sweet notes with delicate aromas of fresh flowers and fruits accompanied by hints of chocolate. This creates a perfect balance between aromas and flavour. Roasting is skilfully fine-tuned to enhance the aromatic characteristics of the blend, and checks are carried out to guarantee the same outstanding quality 365 days a year.

Tiziano is a top blend by Bristot Coffee with carefully selected Arabica beans from South and Central America, primarily Colombia and Guatemala.