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Kafe në Kokërr
Jacobs Barista Editions Crema Intense 1kg
24.30 €Do you love caffè crema, caffè latte or café au lait? Then get to know our Jacobs Barista Editions Crema – a balanced mix from the best regions in the world. The beans are roasted in the drum roaster and have dark roasted aromas with a hint of caramel – ideal for preparation with a fully automatic coffee machine, portafilter or French press.
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Kafe në Kokërr
Jacobs Barista Editions Crema 1kg
24.30 €Do you love caffè crema, caffè latte or café au lait? Then get to know our Jacobs Barista Editions Crema – a balanced mix of the best growing areas in the world. The beans are roasted in the drum roaster and have a gentle taste with a hint of citrus – ideal for preparation with a fully automatic coffee machine, portafilter or French press.
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Kafe në Kokërr
Bristot Speciale 1kg
14.60 €With its intense, creamy, full-bodied flavour, this blend is a pleasant balance of Brazilian Arabica Cerrado and finest Robusta varieties from the high plains of Central America and some washed and selected Indian Robusta grade 1; the result is an espresso with notes of citrus, a chocolatey aftertaste and a hint of toasted bread. 70 arabica-30 robusta
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Kafe në Kokërr
ILLY Decaf 250gr
8.60 €Decaffeinated roast coffee has a smooth and mild taste, with less than 0.1% caffeine. It achieves a perfect balance between acidity and bitterness, with delicate notes of caramel, chocolate and toasted bread, with a sweet aftertaste.
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Kafe në Kokërr
Lavazza ¡Tierra! Selection 100% Arabica 1kg
24.30 €The skillful selection and combination of the best sources creates a unique blend which fuses sweet notes with delicate aromas of fresh flowers and fruits accompanied by hints of chocolate. This creates a perfect balance between aromas and flavour. Roasting is skilfully fine-tuned to enhance the aromatic characteristics of the blend, and checks are carried out to guarantee the same outstanding quality 365 days a year.
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Kafe në Kokërr
Julius Meinl Premium 1kg
20.30 €This high-quality espresso is slowly roasted in the “pan” at max. 200°C and fulfils the highest expectations and requirements, with elegance and exquisitely balanced flavor structures without any bitterns and light-brown, fine crema.
